Mustard seeds are one of the under estimated ingredient in Indian cooking. They are optional since they don`t really have a flavor, but they do add to the authentic look and are actually very good for digestion in a hot climate.
A popular Indian culinary spice With authentic rustic flavour Rich source of phytonutrients Adds a pleasant aroma to recipes Enhances the taste of the food Perfect to savour in vegetable curries and sauces
